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Meat

Kinas Peri

“It’s a story of a naughty chicken that has decided to open its own restaurant,” the founders of the chicken restaurant start their witty story. In the restaurant, Kinas Peri chicken comes from the best Lithuanian farmers, is marinated for 24 hours, flavoured with secret spices and frizzled in a fryer or roasted on a firewood grill. Sounds good, right?!